I would describe this place as a "hole-in-the-wall" Central American place. It was incredible! Very traditional food. My husband had the mole and it was rich, spicy, and tasted homemade. My enchiladas were topped with the freshest and creamiest avocado.
The menu has pictures on it, but they don't give justice to how large the potions actually are. If you're in this area of Portland, this is a must.

I really like this spot. The Mexican food is authentic and tasty. And, the horchata is house made and excellent. Please support this business as they need customers during these hard times. I grew up in Los Angeles and so I am picky about my Mexican food and this place does it right.